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Andrew zimmern's field to fire
Andrew Zimmern hunts chukar partridge--a bird that, even with the help of good pointing dogs, can be tough to track. After taking enough birds to make a meal, Andrew grills up partridge a la cacciatore.
S1, EP7 "South Carolina Sheepshead"
Andrew Zimmern joins Captain Jim Hutson and his wife Courtney to fish for sheepshead near a sunken sailboat structure outside of Charleston. Andrew grills a whole sheepshead and a few filets, served with a crab butter sauce and bitter greens salad.
S1, EP8 "Texas Duck"
Andrew Zimmern heads to Port Mansfield, Texas to hunt Redhead ducks with guide Ruben Garza. After a successful day in the blind, Andrew heads back to the grill to prepare the duck two ways - braised in red wine with vegetables and slow roasted over an open fire with a honey and coriander glaze.
