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Foodwise
With the distinctive food of China as the main theme, the Travelogue team explores the story and people behind iconic dishes.
S1, EP10 "Changsha"
Tianran He and Eva May embark on a journey to Changsha in Hunan Province; they taste their way through the local cuisine and discover the city's latest art and fashion trends.
S1, EP6 "Qingdao"
Tianran He and Eva May venture to Qingdao, China's beer mecca by the sea; with red tiles and green trees that make up the city's scenery, the hosts embark on another foodie journey with local delicacies and special guests.
S3, EP2 "Xishuangbanna Pt.2"
Dai people's New Year celebrations; hiking through an actual rainforest.
S3, EP3 "Huangshan Pt.1"
Tianran and Hannah climb Mount Huangshan, one of China's most famous mountains, sampling its delicate green tea and the rich flavors of Anhui cuisine. They explore the region's ancient villages and lush bamboo forests.
