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Foodwise
With the distinctive food of China as the main theme, the Travelogue team explores the story and people behind iconic dishes.
S3, EP6 "Wuyi Mountains"
Tianran and Hannah enjoy tea ceremony on a bamboo raft feast on everything from smoked goose to lotus seed soup; explores an ancient town that once sold tea to Russia.
S3, EP7 "Hangzhou Pt.1"
The hosts experience must-do attractions, savouring the local cuisine and trying everything from winter melon shaped like pork belly to food cooked according to traditional Chinese medicine principles.
S3, EP8 "Hangzhou Pt.2"
Tianran and Hannah continue their tea-tasting journey along Hangzhou's Qiantang River, exploring the region's historical culture and culinary delights.
S3, EP4 "Huangshan Pt.2"
The hosts enjoy a cup of Queen Elizabeth II's favorite tea, and get hands on with quirky local delicacies.
