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Foodwise
With the distinctive food of China as the main theme, the Travelogue team explores the story and people behind iconic dishes.
S2, EP3 "Haikou"
Experiencing the culinary culture and urban character of this tropical destination, from coconut chicken hotpot to herbal desserts and spicy rice soup.
S2, EP4 "Hainan's Four Famous Dishes"
A look at the east coast of Hainan in southeast China, which attracts many visitors yearly; Hainan's four famous dishes are chicken, duck, goat and crab.
S3, EP1 "Xishuangbanna Pt.1"
From dazzling night markets to lush bamboo forests, and 800 year old tea trees to close encounters with elephants, this tropical city in southwest China has everything. It is also the place where the story of tea begins.
S3, EP2 "Xishuangbanna Pt.2"
Dai people's New Year celebrations; hiking through an actual rainforest.
S2, EP2 "Shaoxing"
Exploring stories behind iconic dishes and how they're emblematic of the spirit of China.
S2, EP1 "The Taste of Home"
With the distinctive food of China as the main theme, the Travelogue team explores the story and people behind iconic dishes.
