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Destination Flavour: China
Adam Liaw discovers the vast and ancient country of China, exploring its history through its food whilst at the same time exploring his own family history.
S1, EP10 "Hainan Island"
Adam Liaw's last stop is the very special Hainan Island - a balmy, tropical island and Adam's ancestral home.
S1, EP9 "Hong Kong and Guangdong"
Adam Liaw heads to the home of Cantonese cuisine - Hong Kong and Guangdong to discover the regional cuisine that spread to all corners of the world.
S1, EP8 "Fujian"
Adam Liaw is in Fujian - a place with a long history of migration where the movement of people left an enduring mark that manifested in its food and culture.
S1, EP7 "Sichuan and Hunan"
Adam Liaw arrives to the fiery provinces of Sichuan and Hunan and this time he's joined by celebrated chef and author Fuchsia Dunlop who is an expert on the region.
