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Two Conchs Sportfishing
Captain Jack Carlson, along with his son and crew, provide their clients with guided fishing experiences and catch some of the most exotic fish the Florida Keys have to offer.
S7, EP6 "Cooking Up with Chef Vaughn"
The Two Conchs Crew joins forces with Chef Vaughn Metcalf, owner of The Spott Restaurant in New Smyrna Beach for some fishing, and freshly prepared food.
S7, EP7 "The Annual Deep Sea Classic Fishing Tournament"
Captain Jack and the Crew are headed to Belize, Central America, for the annual Deep Sea Classic Fishing Tournament, hosted by Grand Caribe Belize Resort, and with over $150,000 in prize money, they've got their eyes set on first place.
S6, EP1 "Pulley Ridge and Another Grouper of a Lifetime"
Captain Jack's starting off the year joined by clients Ray Edwards and his wife Caroline. And by the end of the trip, one lucky person lands a grouper of a lifetime.
S6, EP2 "Two Days with the Two Conchs Crew"
Captain Jack's having repeat customer Wayne Bauman down with a big group of friends, and the guys hit the fishing hard over two days. There's no shortage of action as Wayne and the guys get the true Two Conchs Experience.