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Wild Fish Masterclass with Mike RobinsonAward winning English restaurateur, fisherman, and hunter gatherer Mike Robinson co-owns the only pub in Britain with a prestigious Michelin-star. Wild Fish Masterclass is a step by step guide to cooking restaurant style fish dishes.
S3, EP3 "Smoke Roasted Brill"Chef Mike cooks a feast of smoke roasted brill with brown shrimp, roasted asparagus and skinny fries.
S3, EP2 "Whole Roast Hake"Mike and his head chef Liam Goldstone create an Indian style feast of whole roast hake stuffed with scallop mousse and sautéed potatoes with a classic parsley sauce.
Award winning English restaurateur, fisherman, and hunter gatherer Mike Robinson co-owns the only pub in Britain with a prestigious Michelin-star. Wild Fish Masterclass is a step by step guide to cooking restaurant style fish dishes.
Genres: NatureTV Series
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Playback: HD
1 seasons available on demand (1 episodes)
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