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VegHeadz
Chef Pino Di Cerbo takes vegetables from the side dish to center stage.
S1, EP2 "Brassica"
Chef Pino Di Cerbo serves up brassicas, including stems and stalks from cauliflower and kohlrabi.
S1, EP3 "Nightshades"
Chef Pino creates a menu featuring sweet and smoky flavors.
S1, EP4 "Melon"
Pino Di Cerbo creates dishes featuring melons, including honeydew gazpacho and grilled cantaloupe.
S1, EP5 "Carrot"
Pino Di Cerbo shares recipes to elevate the humble carrot.
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