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Culture Kitchen

Cuba native and proud Afro-Latina Bren Herrera cooks delicious and authentic recipes with lots of flavor.

S2, EP17 "Brunch at Mami's"

Bren takes us to her Mom's house and they lay out a weekend brunch. First it's spicy chilled Spanish Gazpacho. Then it's a traditional Cuban sandwich loaded withroasted pork, turkey, ham, cheese and pickles on Cuban bread.They finish things offwith..

S2, EP18 "Comfy and Delicious"

There is no better food than comfort food, and in this episode Bren and her Mom cook up something comfy and delicious. On the menu a ground beef and turkey Cuban style meatloaf, that is packed with flavor, served with creamy beet mashed potatoes.

S2, EP19 "Seafood Fanatics"

Bren and her Mom cook up their favorite seafood dishes. On the menu is a curry coconut shrimp with spicy fig dipping sauce. Then they make jumbo crab cakes served with shoestring French fries.

S2, EP20 "Cooking Under Pressure"

If the presser is on to get a good meal on the table, then this episode is for you. Bren and her Mom show us how a pressure cooker is the answer to get meals on the table fast. On the menu is oxtail a la'orange, and a creamy chicken risotto.

S3, EP5 "Grilling It Up Baby"

This episode is all about delicious grilled meals with Caribbean inspired flavors. First it's super simple marinated grilled chicken and shrimp kebobs served over couscous, then it's Caribbean seasoned skirt steak & shrimp with rice & beans.

S3, EP3 "Special Dinners for Two"

Whether it's an anniversary, or birthday, Chef Bren is showing us some special dinners that will work for every occasion. On the menu is cheesy lobster mac and cheese and then a tarragon mustard short ribs with potatoes and veggies.

S3, EP2 "Quick & Delicious Meals From My Pressure Cooker"

Today's episode is all about simple and delicious meals cooked in pressure cooker. On the menu is a delicious creamy parmesan mushroom spinach risotto. Served along with blacked seared salmon.

S3, EP1 "All That Flavor"

In this episode it's all about flavor on top of flavor and your girl Bren is showing us some flavor packed meals. On the menu is Caribbean jerk chicken tacos, and then it's some picadillo stuffed plantain empanada.

Cuba native and proud Afro-Latina Bren Herrera cooks delicious and authentic recipes with lots of flavor.
Original Air Date: Sep 11, 2021
Genres: Home/CookingTV Series
Playback: HD
3 seasons available on demand
Available on

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