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Culture Kitchen
Cuba native and proud Afro-Latina Bren Herrera cooks delicious and authentic recipes with lots of flavor.
S2, EP13 "Cooking with Love"
In the episode as Bren shares how her mom's love of cooking has been passed down to her and the siblings. She cooks up a split pea and sirloin one pot wonder, andthen lays an authentic Spanish pudding called "nitilla".
S2, EP14 "Late Night Snacks and Night Caps"
In this episode Brencooks up some easy to make lemon pepper chicken wings with a mango habanero sauce, she also makes a smoked trout dip, all served up with her smoked black Manhattan.
S2, EP15 "The Flavors of Jamaica"
On this episode, Bren lays out some traditional flavors of Jamaica. First it's a whole fried snapper served with steamed cabbage seasoned with Jamaican spices. Then it's fried plantains with a garlicky chimi churri sauce.
S2, EP16 "Cooking for One"
On this episode,it's all about single servings Bren lays out super simple meals if you are cooking for one.On the menu isa shrimp and lobster scampi, and a raw kale, berry and grilled chicken salad topped with truffle honey dressing.
S3, EP15 "Jamaican Me Crazy"
This episode is all about delicious Jamaican flavors. First it's an espresso martini made with Jamaican coffee beans. Next it the poplar island favorite Jamaican curry goat served with the traditional bammie flat bread.
S3, EP14 "Soups & Sandwiches"
This episode is all about next level soups and sandwiches. Bren kicks things off with a creamy lobster bisque. She pairs it with a gourmet Reuben sandwich with pastrami & corn beef, topped with homemade thousand island dressing.
S3, EP13 "Quick Weeknight Dinners"
If you have a busy life, Bren has the recipe for quick and easy weeknight dinners. Hot honey mustard roasted chicken, served with sauteed broccoli in onion garlic butter sauce & then a quick homemade pizza.
S3, EP12 "Cuban & Jamaican Surf & Turf"
Bren and her mom give viewers a taste of Cuban & Jamaican flavors. On the menu is coconut marinated stewed oxtails with veggies. Then they make crab stuffed red snapper.