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Crime Scene Kitchen
Each episode of this cooking competition, hosted by Joel McHale, begins at the scene of the crime -- a kitchen that was just used to make an amazing, mouthwatering dessert that has since disappeared. The chef teams of two are challenged to scour the kitchen for clues and ingredients to figure out what was baked. Next, each team must duplicate the recipe based on their guess for celebrity judges chef Curtis Stone and cake artist Yolanda Gampp. To take the $100,000 prize, the competing dessert makers will need to prove they have the technical know-how, imagination and problem-solving skills needed to decode and re-create incredible desserts and cakes from across the world.
S3, EP6 "Fruit, Flowers and Friends"
The teams go head-to-head in the battle for $100,000; a surprise bonus clue causes panic.
S3, EP7 "The Merge"
A challenging safety bake has the teams wondering just how many items they need to make; the teams split for the Elimination Bake with $100,000 on the line.
S3, EP8 "The Quarterfinals"
The five remaining teams of bakers have to impress guest judge and award-winning pastry chef Dominique Ansel; clues point the bakers to the most challenging mystery dessert of the season.
S3, EP6 "Fruit, Flowers and Friends"
The teams go head-to-head in the battle for $100,000; a surprise bonus clue causes panic.
S3, EP5 "Let's Get Ready to Ravi"
In this seasons' most pivotal Safety Bake, four teams of family members must impress guest judge Ravi Patel; one team has a difficult choice that will seal their fate.
S3, EP4 "The Proof Is in the Mousse"
The dessert detectives face a safety bake where they must decide whether to go sweet or savory.
S3, EP3 "Keep Your Family Close, and Your Pans Closer"
Five teams of family members have two mystery dishes to crack on their road to the $100,000 prize.
