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Chef Jernard Wells cooks homemade meals in 30 minutes or less.
S5, EP1 "Pasta101"
"Chef Jernard brings Italy straight to your kitchen with a Penne pasta dish. It starts with Italian sausage, mixed with flavorful marinara sauce. But it's the four cheeses that tie this dish together: Ricotta, Provolone, Mozzarella, & Parmesan."
S4, EP1 "Delicious Dinners"
Chef Jernard cooks up a delicious and satisfying meal that is packed with flavor and works for any night of the week. On the menu, is crab stuffed tilapia with creole sauce & dirty rice. Absolutely delicious!
S4, EP2 "Quick Fix"
Chef Jernard shows us how to get a meal on the table in no time at all. He makes a quick cavatappi pasta salad with roasted chicken and shrimp, spiced just right. It's hearty & satisfying.
S4, EP10 "Banging Appetizers"
Chef Jernard lays out one of his favorite appetizers that's perfect for parties or as a snack. Spicy fried cauliflower, coated with a creamy sweet chili, and sriracha sauce. This one is a true crowd-pleaser!
S4, EP9 "Sweet Thing"
If you like sweet potato pie, then you'll love chef Jernard's "sweet thing" sweet potato pie. A yummy dessert that is creamy with hints of cinnamon and nutmeg, topped with homemade whipped cream.
S4, EP8 "Asian Inspired Nights"
In this episode, Chef Jernard creates a memorable and unique dining experience, as he lays out crispy honey scallops, served over garlic rice noodles. It's the perfect blend of sweet and savory flavors on one plate.
S4, EP7 "Meatless Nights"
Quick and easy tacos make the perfect weeknight meal, and Chef Jernard is making them, delicious and meatless! He fills the taco shells with jackfruit, mushrooms, and all the traditional taco fillings, for a satisfying meal.
