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New Soul Kitchen Remix
Chef Jernard Wells cooks homemade meals in 30 minutes or less.
S4, EP3 "Marry Me Chicken & I Do Noodles"
In this episode, Chef Jernard has the perfect recipe for love with his "marry me" chicken and "I do" noodles. A flavorful sauteed chicken and bacon in a spicy sauce, served over rice noodles.
S3, EP3 "Hot Off The Press"
Indulge in the flavors of Cuba with a traditional pressed Cuban sandwich. Packed with roast pork and served with crispy fried tostones, this dish will make your taste buds dance.
S4, EP4 "Southern Breakfast Bowl"
Chef Jernard lays out a delicious and filling southern style breakfast, complete with some morning favorites, all served in one bowl. It's a hearty combination of eggs, chicken sausage and potatoes served over creamy cheesy grits.
S3, EP4 "Oh So Stuffed"
Chef Jernard serves a delightful and satisfying breakfast featuring French Toast stuffed with a sweet cream cheese filling. Your guests will be craving more of this delicious treat.
S4, EP2 "Quick Fix"
Chef Jernard shows us how to get a meal on the table in no time at all. He makes a quick cavatappi pasta salad with roasted chicken and shrimp, spiced just right. It's hearty & satisfying.
S4, EP1 "Delicious Dinners"
Chef Jernard cooks up a delicious and satisfying meal that is packed with flavor and works for any night of the week. On the menu, is crab stuffed tilapia with creole sauce & dirty rice. Absolutely delicious!
