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MeatEater
A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
MeatEater
S5, EP15 "Cooking Special: Wild to Table: MeatEater Memorable Meals"Steve loves to fish as much as he loves to hunt. He is on a river in SW Montana for a day to catch some rainbow trout & cook a few over a fire. As fishing & campfire cooking offer time for reflection, he takes time to recall a few memorable meals.
MeatEater
S5, EP16 "Up at the Cabin: Prince of Wales Island Black Bear With Paul Neess"Last spring, Steve decided to pass up an opportunity to kill a black bear in favor of an extended up close and personal experience. This year, Steve heads back to his shack on Prince of Wales Island.
MeatEater
S3, EP3 "Meet the MeatEaters: Montana Crew Muley 2"The behind the scenes special continues.
MeatEater
S3, EP4 "First Timers: Montana Deer 1"Joe Rogan and Bryan Callen join Steve on a float trip for mule deer.
