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MeatEater
A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
S10, EP2 "High Country Mountain Goat"
On an alpine mountain goat hunt in the Rockies, Steven and guest Kurt Racicot discover that whiteout conditions make their elusive prey tough to spot.
S6, EP3 "Lobster of the Prairie: Wyoming Antelope"
Steve shares antelope biology, hunting techniques, and meat. Steve is tired of all the antelope disrespect.
S12, EP6 "Bahamas Spearfishing"
Steve joins Kimi Werner and Cameron Kirkconnell for a spearfishing adventure in the Bahamas.
S6, EP4 "Land of Giants: Idaho Mule Deer, Part 1"
Steve heads to the Idaho back country on an annual quest for a giant public land mule deer buck.
