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MeatEater
A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
S4, EP14 "The Best Start: Wild Game Breakfast Cooking Special"
Steve turns classic breakfast recipes on their heads by subbing farm-raised beef and pork with wild game meat.
S2, EP1 "Big Sky, Bigger Birds: Montana Wild Turkey"
Steve and his brother Matt load up the llamas for a backcountry spring Turkey hunt in Montana's Powder River Breaks. This rugged terrain is the brothers' long time stomping grounds.
S2, EP2 "The Fair Chase: Arizona Mountain Lion"
Steve is on a mountain lion hunt in Southeast Arizona.
S2, EP3 "Crossing Borders: Mexican Bison"
Steve heads to the Sonoran Desert to stalk free-ranging buffalo on some truly spectacular terrain.
