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Dining Playbook With Billy and Jenny

A sports-themed look at the New England dining and lifestyle scene featuring celebrity chefs and favorite restaurants of local athletes.

Dining Playbook With Billy and Jenny

"Smith & Wollensky"

Dining Playbook stops by the iconic Smith & Wollensky for a steakhouse meal, Then we check out the American fusion food at Estella. Then we check out the Latin restaurant Que Mas on the North Shore.

Dining Playbook With Billy and Jenny

"Citrus & Salt"

Billy & Jenny explore the brand new location of Citrus & Salt. Afterwards, they indulge in lobster rolls at Saltie Girl on Newbury Street, followed by a movie night at Boston Landing. Later, drinks and dinner at Celeste in Rhode Island.

Dining Playbook With Billy and Jenny

"La Padrona"

Dining Playbook kicks things off at the new italian restaurant La Padrona inside the Raffles Hotel, then we head to New Hampshire to learn more about Alltown's Fresh's latest partnership with Combat Zone.

Dining Playbook With Billy and Jenny

"Baja-Inspired Cuisine in the City"

Billy & Jenny explore the brand new location of Citrus & Salt! Afterwards to enjoy tacos and vibrant drinks. Then they head to Alltown Fresh to grab some healthy road trip snacks.

Dining Playbook With Billy and Jenny

"Ready for Patio Season"

Billy and Jenny road trip to the North Shore, soaking in Gloucester's waterfront views at the Beauport Hotel. Then off to Seaport Sweat before digging into some tasty treats at Moonshine 152 to celebrate AAPI month with chef & owner Asia Mei.

Dining Playbook With Billy and Jenny

"Joe Piantedosi and Billy Costa Visit Davio's"

Billy and his stand in co-host and good friend Joe Piantedosi visit Davio's in Seaport. We started with waterfront views at Davio's in Seaport, then headed to Somerville to try out the new Toca Chida. The day wraps up with Ming Tsai and Guy Fieri.

Dining Playbook With Billy and Jenny

"Smith & Wollensky"

Dining Playbook stops by the iconic Smith & Wollensky for a steakhouse meal, Then we check out the American fusion food at Estella. Then we check out the Latin restaurant Que Mas on the North Shore.

Dining Playbook With Billy and Jenny

"Springtime in the Seaport"

Billy and his stand-in co-host, Joe Faro of Tuscan Brands, enjoy spring in the Seaport at Tuscan Kitchen; heading to Alltown Fresh in Hudson for some grab and go bites.

A sports-themed look at the New England dining and lifestyle scene featuring celebrity chefs and favorite restaurants of local athletes.
Original Air Date: Feb 8, 2014
Genres: Home/CookingTV Series
Playback: HD
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