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Dining Playbook With Billy and Jenny
A sports-themed look at the New England dining and lifestyle scene featuring celebrity chefs and favorite restaurants of local athletes.
"MIDA East Boston"
Billy and Jenny visit the newest MIDA location in East Boston for clam pizza and a perfect Boston skyline view. Then we're indulging in sweet delights at Waverly. Later, Billy's taking a tour of Medford Brewing to make pumpkin spice beer.
"New Fall Openings"
Billy and Jenny visit the newest MIDA location in East Boston for clam pizza and a perfect Boston skyline view. Then, a visit to a Dunkin's reinvented Red Sox Flagship location in Kenmore. Later, checking out a cozy piano bar in Downtown Crossing.
"Joy in Childhood Foundation"
Billy and Jenny visit Grace by Nia, a modern-day supper club serving up soul food and jazz music in the Seaport. Then we'll visit Gufo for some Italian, and we'll head to Fenway Park to celebrate the Dunkin' Joy In Childhood Foundation.
"Touring Italian Classics"
Billy and Jenny visit a West End Favorite, City Winery. Then we head over to Cambridge and say hello to a new Chef at Bar Enza. Later, we'll visit a spot has wood-fired pizza and a large beer garden, Prairie Fire.
"Tour of North Shore"
Billy Costa goes to Salem Waterfront Hotel to meet with owner Mike Rockett and go on a boat tour of the North Shore. We'll stop by Cala's in Manchester By The Sea, Sea Level Oyster Bar in Salem, and a few other oceanside spots.
"City Winery"
Billy and Jenny visit a West End Favorite, City Winery. Then we celebrate Black-Owned Business Month with Berkshire Bank at Intrinsic Provisions. Later, we're creating the perfect to-go salad with Little Leaf Farms Lettuce.
"Joy in Childhood Foundation"
Billy and Jenny visit Grace by Nia, a modern-day supper club serving up soul food and jazz music in the Seaport. Then we'll visit Gufo for some Italian, and we'll head to Fenway Park to celebrate the Dunkin' Joy In Childhood Foundation.
"Summertime Hotspots"
A visit to the newest hotspots around the city, including Italian cuisine at Prima, and oysters and pizza at Reelhouse Oyster Bar. We'll also stop by Southie for small plates at the newest eatery, Petula's.
