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Dead Meat

Scott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.

EP8 "Lost In La Pampa"

Chef Scott and friend's first stop on their S. American tour is La Pampa, Argentina for red stag and vizcacha.

"Dead Meat"

Scott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.

EP9 "Piranha Empanadas"

Popular Argentina fish are targeted, along with one species that horror movies are made of.

EP7 "It's Not All Good"

Scott Leysath takes a look back at the first five seasons of "Dead Meat" and features the good, the bad, and the slimy; the journey is full of surprises, but they aren't all good.

Scott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.
Original Air Date: Apr 22, 2012
Genres: NatureTV Series
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Playback: HD

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