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Food Factory
Food Network Canada presents this eye-opening series featuring food factories. Each episode offers a behind-the-scenes view of production lines across the country to find out how some of the most-popular food items are really made. Through the ingredients, techniques and required processes, "Food Factory" reveals how raw ingredients are turned into everyday eats. In what some call a fascinating world, the manufacturing and technology that is being used in factories simplifies how the country gets its food.
S3, EP10 "Sweet and Savoury"
Miniature Clark Bars; deviled egg potato salad; puff pastry cheese bites; potato chip chocolate bars.
S3, EP11 "Fantastic Flavours"
Malic acid gives Warheads candy its sour punch; vegetables are transformed into faux meat; maple bacon chocolate pods; sauerkraut.
S3, EP12 "In a Pickle"
Time and brine combine to produce the perfect pickle; Fizzies drink tablets; maple cream chocolates; chocolate bliss balls.
S3, EP13 "Give It a Whirl"
Jumbo lollipops; Chinese hot and sour soup; Hedgehogs chocolates; scallops wrapped in bacon.
