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Jamie and Jimmy's Friday Night Feast
Childhood friends Jamie Oliver and Jimmy Doherty present a selection of feasts for the weekend.
S5, EP7 "Greg Davies, Kebab & Thai Curry"
Comedian Greg Davies joins Jamie Oliver and Jimmy Doherty at their Southend café. Jamie makes a Welsh lamb kebab while Greg learns how to make a Thai green curry.
S5, EP8 "Warwick Davies, Hog Roast & Honey"
Jamie helps actor Warwick Davis prepare beef and stilton pie; a Vietnamese feast, hog roast, and British honey.
S5, EP9 "Chris O'Dowd and Dawn O'Porter"
The boys welcome Chris O'Dowd and Dawn O'Porter and make their favorite honeymoon meal - Caribbean red snapper. Plus ribs with whisky and Worcestershire BBQ sauce.
S5, EP10 "Craig David, Salmon & Seaweed"
Jamie Oliver cooks a traditional Caribbean chicken dish with singer Craig David. There's a roasted salmon and artichoke parcel and a look at seaweed as a superfood.
S7, EP5 "Claudia Winkleman"
Claudia Winkleman joins the boys to make a delicious butter chicken curry; Jamie makes a local paella and Jimmy knocks up some pork scratchings.
S7, EP4 "Melanie Brown"
Jamie and Jimmy return to their end-of-the-pier caff with blow-out feasts, D.I.Y. gastronomy, celeb friends at the hob and more trips on the road continuing their fight against foodwaste.
S7, EP3 "Rob Beckett & Chinese Buffet"
Comedian Rob Beckett helps create an all-you-can-eat Chinese buffet. Jamie makes a melt-in-your-mouth pie. And, Jimmy takes Friday night nibbles to another level with potato spirals and stuffed jalapeños wrapped in bacon.
S7, EP2 "Ant & Dec, Coffee and Crispy Chicken"
Ant and Dec take on a beginner's guide to Japanese cooking.