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The Pioneer Woman
Noted food blogger and cookbook author Ree Drummond, known to her fans as "The Pioneer Woman," is a sassy former city slicker who has moved to a ranch in Oklahoma to live with her rancher husband and their children (not to mention her extended family, a menagerie of animals). Drummond makes the jump from print to TV in this series as she invites viewers into her life (and kitchen), sharing her brand of home cooking, from suppers that are thrown together in a hurry to preparing elaborate celebrations.
The Pioneer Woman
S16, EP5 "Drummond Kids At the Merc"Filling the fridge with the kids' favorite foods; Paige's quiche with her pick of fillings; broccoli cheese mac and cheese mash-up as ordered by Bryce; chicken noodle soup for the Merc's newest recruit; berry yogurt parfaits.
The Pioneer Woman
S20, EP6 "Breakfast Freezer Faves"Ree fills her freezer with breakfast favorites; her to-make list includes Freezer Breakfast Paninis and Very Berry Croissants; Herbalicious Breakfast Casserole is an awesome make-ahead dish, and her frozen yogurt bark is part treat, part sweet.
The Pioneer Woman
S6, EP11 "Bulk Buys"Peach whiskey chicken; ideas for casseroled and fried chicken thigh dishes; applesauce; apple pancakes, with pork chops; healthy breakfast muffins; brisket tostadas.
The Pioneer Woman
"Eggs for Breakfast"Ree Drummond shares delicious breakfast dishes from recent years, all starring eggs; she serves up her Crunchy French Toast Sticks, speedy Breakfast Tostadas with a fried egg, a quick and easy Mean Green Scramble, and Ready-To-Go Egg Bites.
