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Top Chef
Aspiring chefs compete for their shot at culinary stardom.
S4, EP5 "The Elements"
The chefs compete in a complex taste test; the chefs cater an upscale charity event.
S4, EP6 "Tailgating"
The chefs must create a dish that works together and enhances the flavor of a particular drink.
S4, EP7 "Improv"
The chefs must create a dessert to satisfy the sweet-tooth of chef Johnny Iuzzini; the chefs get a lesson in improvisations from comedy troupe, Second City.
S4, EP8 "Common Threads"
Using one ingredient, the chefs must create a healthy meal using only a microwave.
S21, EP14 "Cruising to a Win"
The three remaining chefs must create the best four-course progressive meal of their careers; the chefs will present their dishes to a lineup of culinary greats.
S21, EP13 "Set Sail"
The final four chefs must create a dish highlighting fish and cheese to impress Kristen, Tom, Gail and local guest judge Helmi Smeulders; the chefs then set sail on Holland America Line's Eurodam where they enjoy a meal prepared by chef Morimoto.
S21, EP12 "Goodbye, Wisconsin"
The chefs are tasked with identifying as many ingredients as they can in a blind taste test; they must create a dish that exemplifies their culinary growth throughout their time in Wisconsin; returning guest judge Paul Bartolotta.
S21, EP11 "Lay It All on the Table"
A familiar face returns to the competition; Tom cooks up a dish that Kristen and Gail can't resist; the chefs must serve their creations directly on a tabletop to Kristen, Tom, Gail and guest judge Curtis Duffy.
