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Jamie Cooks Italy
Chef/restaurateur Jamie Oliver and his friend/mentor Gennaro Contaldo go to the heart of Italian cuisine as they embark on an Italian cooking adventure.
S1, EP5 "Sicily"
Jamie gets a lesson on Sicilian sweets and how to cook tuna, prawn and pistachio spaghetti.
S1, EP6 "Tuscany"
Jamie Oliver is in Tuscany tracking down the region's hearty farmhouse cooking; taking spag bol to the next level by recreating a mind-blowing Jewish-Italian recipe; a special beef stew with pappardelle.
S1, EP7 "Rome"
Jamie Oliver is in Rome, tracking down the fast, fresh and easy recipes the natives of the buzzing Italian capital city cook every day. He learns how to make tasty minty pea tortiglioni, and gnocchi with roasted tomato sauce and rocket pesto.
S1, EP8 "Piedmont"
Jamie visits Piedmont, in the snow-capped Italian Alps, to try some comfort food and to learn the secrets of the risotto queens of the rice fields.
