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Cheap Eats
Traveling can be expensive, with airfare and hotel accommodations often costing hundreds of dollars each, so when you're on a vacation, you likely want to try to cut expenses in some areas. Food blogger Ali Khan can help you save on food costs in various American cities. In each episode of "Cheap Eats," he spends 12 hours in a given locale and has a $35 food budget. With that cash, he must maximize his investment for breakfast, lunch, a snack and dinner -- getting the biggest and tastiest delicacies he can find while staying under his limit. As he explores affordable options in each city, Khan meets with local chefs to find out about the area's culinary scene.
Cheap Eats
S2, EP3 "Fillin' Up in the South"Ali visits a Richmond bakery that adds a spicy twist to a traditional Southern biscuit; he heads to a diner for a curry-inspired country omelet; he finishes up his visit with a soul food dinner of fried catfish.
Cheap Eats
S4, EP13 "Hot Deals in the Desert"Ali Khan is on a mission to find the best deals in Scottsdale, Ariz.; a double serving of Southern barbecue scones piled high with savory pulled pork; cottage pie just like the ones found on the streets of Sydney, Australia.
Cheap Eats
S2, EP10 "Culinary Cornhuskers"Ali Khan starts his Omaha food adventure with breakfast from a fast made from scratch joint offering an egg boat with hash browns; for lunch, Ali has a housemade Reuben, and has pork ragu meatballs for dinner.
Cheap Eats
S2, EP5 "Mountain Feast"Ali visits Jackson Hole, Wyoming, for a delicious morning croque madame with mornay sauce; Ali enjoys a crunchy fried chicken banh mi sandwich and a berry cheesecake doughnut before sampling a hearty bowl of spicy pork rice.
