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Paul & Nick's Big American Food Trip

During a trip to rural Maine, Paul and Nick create an outside barbeque for the family of John Mann, an eighth generation Ulster-Scot immigrant. The chefs prepare lamb for the main course with a delicious bread and butter pudding for dessert.

Paul & Nick's Big American Food Trip

Paul & Nick's Big American Food Trip

This time, the boys travel to Boston where they cook for friends of the Scots' Charitable Society, the oldest charity in America.

Paul & Nick's Big American Food Trip

Paul and Nick are in Washington D.C. and they're cooking for former White House Press Secretary and Ulster-Scot, Mike McCurry and his friends and family.