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Jamie's 15 Minute Meals
English chef, restaurateur and TV personality Jamie Oliver teaches viewers how to cook a meal in just 15 minutes. During each episode, Oliver prepares two meals, each taking 15 minutes. The chef aims to provide simple yet delicious recipes that have been tested by cooks of all standards to be sure it can be done in just a quarter of an hour. Oliver also provides timesaving kitchen shortcuts using basic kitchen appliances that cut down on prep time. Inspired by tastes from all over the world, Oliver creates superfast dishes with a balance of flavor and nutrition.
S1, EP40 "Asian Sea Bass and Chorizo Carbonara"
Jamie Oliver cooks Asian sea bass, sticky rice and dressed greens; chorizo carbonara and Catalan market salad.
S1, EP2 "Fish Stew and Asian Beef"
On the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, and a noodle salad with ginger dressing.
S1, EP3 "Camembert Parcels and Golden Chicken"
Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus a golden chicken with braised greens and potato gratin.
S1, EP4 "Beef Stroganoff and Moroccan Mussels"
Jamie creates a beef stroganoff, with fluffy rice and red onion and parsley pickle; Moroccan mussels with tapenade toasties and cucumber salad.
S1, EP38 "Asian Fish and Ultimate Pork Tacos"
Asian fish, miso noodles and crunchy vegetable; ultimate pork tacos, spicy black beans and avocado garden salad.
S1, EP36 "Cajun Steak and Chicken Tikka"
Jamie Oliver cooks Cajun steak, smoky baked beans and collard greens; and chicken tikka, lentil, spinach and naan salad.
S1, EP35 "Crab Bolognese and Mexican BLT"
Jamie prepares crab bolognese with crunchy fennel salad and Mexican BLTs with chillies, guacamole and salad.
S1, EP34 "Lamb Meatballs and Chicken Salad"
Jamie shares his recipes for lamb meatballs, chop salad, and harissa yogurt, plus a delicious chicken salad.
