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The Toque 12
Chef Phil Davenport travels to luxury destinations to brings you the top 12 restaurants and their chefs in each country.
S2, EP11 "Gunther's"
Chef Phillip enters the intimate space that is Gunthers, a modern French restaurant opened by award-winning chef Gunther Hubrechsen.
S3, EP5 "Neroteca"
Neroteca is a hidden gem of a restaurant in Kuala Lumpur, Malaysia, where Chef Stefano Criber delivers tastes and flavor profiles from Abruzzo, Italy, to Malaysia.
S2, EP12 "Jaan"
Jann and chef Julien showcase the finest in modern French cuisine with an artisanal menu built around a passion for showcasing the freshest ingredients through simple but beautiful dishes that reflect both culinary tradition and creativity.
S2, EP2 "Singapore: Part 2"
Phillip Davenport speaks to two accomplished chefs and checks out one of Singapore's best culinary institutes in the second phase of his tour.
S3, EP17 "D.C. Restaurant"
Phil enjoys the divine cuisine found inside DC Restaurant by Darren Chin, a chef whose inspiration is derived from the high level of satisfaction his guests continually experience.
