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Cook Like a Chef
A group of Canada's favorite chefs explore and explain a variety of different cooking tips, techniques and skills.
S1, EP4 "Shellfish Episode With Chef Michael Bonacini"
Chef Michael Bonacini shares his secrets to cooking octopus, squid and shrimp.
S1, EP5 "Rice Episode With Chef Michael Cummings"
Chef Michael Cummings shares his secrets to preparing rice in appetizers to desserts.
S1, EP20 "Cheese Episode With Chef Tim McRoberts"
Chef Tim McRoberts demonstrates some great tips on how to work with various cheeses.
S5, EP20 "Wine With Chef Tim McRoberts"
Pancetta wrapped salmon with a red wine butter sauce; seafood brochettes with tomato-basil champagne cream sauce.
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