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Living on the Veg
Vegan chefs Henry Firth and Ian Theasby are joined by guests who enjoy their quick and delicious recipes.
S1, EP1 "Sadie Frost"
Sunday roast and homemade vegan cheese in a toasted sandwich; sticky toffee pudding and snacks using avocados; the hosts are joined by actress Sadie Frost, who tries their jalfrezi curry.
S1, EP2 "Alex Beresford"
Henry and Tom cook up a plant based classic lasagna; a vegan breakfast packed with flavors; a salted caramel apple crumble served with custard.
S1, EP3 "Day Radley"
Henry makes his dad's paella; a jazzed up homemade hummus; a Texan-style pizza with smoky, spiced tofu and bourbon sauce.
S1, EP4 "Prue Leith"
Henry and Ian kick this week off with crispy party poppers and a dipping sauce; a protein breakfast burrito with a green goddess smoothie.
