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Karena and Kasey's Foreign Flavours
Karena and Kasey embark on a worldwide culinary tour to explore other cultures and their cuisines.
S2, EP6 "Arizona"
Karena and Kasey travel to Arizona to meet Nephi Craig, a groundbreaking Apache and Diné chef; Nephi cooks not only for the food, but also as a way to connect with cultural traditions and fortify the local community.
S2, EP7 "Sri Lanka"
Karena and Kasey head to Sri Lanka to discover their cuisine; they learn that Sri Lankan tea is famous and can be incorporated into cooking.
S1, EP6 "China"
Karena and Kasey Bird travel to Shanghai and Nan Xiang in China to learn how to make local delicacies; the duo runs into a Kiwi cooking idol of theirs and spends some one-on-one time with a dumpling master.
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