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Sachie's Kitchen
Cook Sachie Nomura visits Tokyo and the world's largest fish market.
S1, EP9 "Salmon Journey"
Sachie Nomura finds out what makes New Zealand salmon so special.
S1, EP8 "Kyoto Fine Dining"
Sachie Nomura visits a restaurant in Kyoto, Japan. She makes cabbage pickle, steak with miso butter and pumpkin-chestnut tarts.
S1, EP10 "All About Miso"
Sachie Nomura heads to Nagano to see how miso is made.
S1, EP11 "Old Traditions"
Exploring Japan's traditions, Sachie visits a knife maker, saké maker, and an ancient tea house.
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Cook Sachie Nomura visits Tokyo and the world's largest fish market.
Original Air Date: Jul 19, 2013
Rating: TVG
Playback: HD
Available on