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Delicious TV's Totally Vegetarian
Toni Fiore shares recipes and trends in vegetarian food.
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"Beans and Greens"
Tuscan white beans and greens stew.
"Comfort Food"
Porcini stock; mushroom-seitan goulash; black olive-potato stew.
"Vegetarian Holidays"
Baked sugar pumpkin halves stuffed with pilaf; licorice-flavored anise slaw.
"Fantastic Fennel"
Spaghetti with fennel sauce; wine-braised fennel; minted tomato fennel; red onion salad.