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Delicious TV's Totally Vegetarian
Toni Fiore shares recipes and trends in vegetarian food.
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"Portobello Paradise"
Steak-o-bello salad with mustard dressing; watercress and potato soup; basmati rice pudding.
"It's All Greek to Me"
Lemony stuffed cabbage; garlicky smashed potatoes; vegan Greek nutcake with sweet syrup.
"Grill It!"
A backyard barbecue includes a "rasta pup" with spicy slaw, a new spin on grilled vegetables and squash stuffed with quinoa salad.
"New Pasta Favorites"
Vegetarian Caesar salad; Toni's pasta with chickpea and mushroom sauce; walnut fettuccine alfredo.