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The Latin Kitchen
Culinary favorites from Mexico, Spain and Venezuela.
The Latin Kitchen
S1, EP10 "Mexican Street Food"Master traditional Mexican tacos with Chef Luis Valenzuela who shares his secret to smoky and juicy pollo (chicken) tacos.
The Latin Kitchen
S1, EP11 "Venezuelan Corn Recipes"Venezuelan-born Juan Pablo Gonzalez shows the versatility of corn and prepares sweet and savoury dishes with this traditional ingredient.
The Latin Kitchen
S1, EP3 "Spanish Tapas"Chef Luis Tigretón Leon shows four traditional mouth-watering tapas dishes.
The Latin Kitchen
S1, EP8 "Ajillo (Garlic)"Chef Luis Tigretón Leon cooks up three succulent dishes that sure to please any garlic lover.
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