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Licence to Grill
Backyard cooking, entertaining, and the barbecue; hosted by chef Rob Rainford.
Licence to Grill
S4, EP7 "Silent Auction Dinner"Lemon pepper cornish hens; sweet monkfish; chili lime shrimp; stuffed pork tenderloin.
Licence to Grill
S2, EP13 "Saturday Afternoon BBQ"Jerk baby back ribs; honey ginger wings; spicy shrimp.
Licence to Grill
S2, EP1 "Hawaiian Luau"Kahlua pork; cowabungo shrimp; freshly grilled fennel and orange salad.
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