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A is for Apple
A host is challenged to create one dish using two ingredients that start with the same letter.
S1, EP13 "Quail and Quinoa"
Chef Lauran Gulyas is challenged to combine quail and quinoa in a non-traditional dish.
S1, EP14 "Beef and Beets"
Chef Robert Jewell takes the challenge after making short ribs and a non-traditional beet tatin.
S1, EP15 "Lobster and Limes"
Chef Leah Wildman takes on the L challenge making lobster risotto and lime curd tarts.
S1, EP16 "Zucchini and Zea Mays"
Chef Lauren Gulyas makes zucchini ricotta pie, corn chowder and a zucchini and zea mays combo dish.
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