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America's HeartlandMuch of the food Americans eat is produced by farmers and ranchers in the country's heartland, but many people don't know how it's produced. "America's Heartland" provides information about the people and processes responsible for the availability of food and fuel across the country and around the world. The show's reporters and producers tell stories in topics that include farm families, consumer issues, animal welfare and crop sustainability. Some episodes also take the show abroad to countries such as Egypt and Taiwan to show the impact American agriculture has on the global economy.

CBS • Jul 13, 2024 • 30mAir Date: January 21, 2019Christmas tree farm; the Alaska State Fair; salmon harvest.

FOX • Jul 15, 2024 • 30mAir Date: January 28, 2019High-tech farming; computers and crops; tractor show.

TBD. • Jul 17, 2024 • 30mS1, EP7Cattle ranchers of Montana; reindeer tourism in Illinois.

TBD. • Jul 17, 2024 • 30mS1, EP8Wheat and barley in Montana; turf in Nebraska.

FOX • Jul 22, 2024 • 30mAir Date: February 4, 2019An agricultural food pioneer; a Vermont dairy farm; a sugar beet farm.

TBD. • Jul 24, 2024 • 30mS1, EP9The prairie and organic farm products in Kansas; strawberry-farming in Louisiana.

TBD. • Jul 24, 2024 • 30mS1, EP10The American bison makes a comeback on the Kansas prairie; a farm in Pennsylvania converts dairy cow manure into energy.

TBD. • Emitido Jul 10, 2024 • 30mS1, EP6Traditional barn construction and restoring old barns in Pennsylvania; the Gloucester fishermen of Massachusetts; a horse- and hand-powered family farm in Illinois.

TBD. • Emitido Jul 10, 2024 • 30mS1, EP5An organic farm in Idaho; Creole farmers of old Louisiana; Swiss cheese in Ohio.

Much of the food Americans eat is produced by farmers and ranchers in the country's heartland, but many people don't know how it's produced. "America's Heartland" provides information about the people and processes responsible for the availability of food and fuel across the country and around the world. The show's reporters and producers tell stories in topics that include farm families, consumer issues, animal welfare and crop sustainability. Some episodes also take the show abroad to countries such as Egypt and Taiwan to show the impact American agriculture has on the global economy.

Fecha de emisión original: Sep 5, 2016

Géneros: Home/CookingNatureSeries de TV

Rating: TVG

Playback: HD

1 temporadas disponibles bajo demanda (2 episodios)

Disponible en