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New Soul Kitchen
Chef Jernard Well and chefs, whom specialize in different cuisines, share their passion.
S4, EP16 "Dinner On The Grill"
Chef Jernard creates a grilled feast, featuring snapper, T-bone steak, grilled veggies, kale salad, and sweetened grilled peaches for a delightful dessert.
S4, EP4 "Big Bites"
Bring your big appetite for these big bites in this episode. Chef Jernard makes a crispy and delicious crab cake Texas toast burger that is packed with flavor and then he wraps things up with the showstopper Chicago cheesesteak.
S4, EP5
Chef Jernard Well and chefs, whom specialize in different cuisines, share their passion.
S4, EP6
Chef Jernard Well and chefs, whom specialize in different cuisines, share their passion.
S5, EP16 "A Taste of Greece:"
"Jernard shares his favorite foods from Greece. He makes a beef & lamb gyro with tzatziki sauce,then it's fried calamari with a touch of spice, followed by a traditional Greek salad with fetacheese and honey balsamic dressing."
S5, EP15 "Quick Family Meals"
"Chef shows us some meals that will get you in and out of the kitchen in no time. He starts offwith a gumbo loaded with meat, and then it's one pot creamy fettuccine with sausage."
S5, EP13 "Lamb for Dinner"
"In this episode it's a meal that is spiced just right, first it's lamb lollipops, seasoned with jerkspice, then it's creamy roasted garlic mashed potatoes, and Sautéed green beans in tai chili sauceand sesame seeds."
S5, EP12 "Just Hands"
"Chef lays out some unique grab and go food that you may want to have at your next party. Onthe menu is bite sized deviled egg cheeseburger and a chopped southern fried shrimp BLT slider."
