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New Soul Kitchen
Chef Jernard Well and chefs, whom specialize in different cuisines, share their passion.
S5, EP16 "A Taste of Greece:"
"Jernard shares his favorite foods from Greece. He makes a beef & lamb gyro with tzatziki sauce,then it's fried calamari with a touch of spice, followed by a traditional Greek salad with fetacheese and honey balsamic dressing."
S4, EP13 "Breakfast in Bed"
Breakfast is the most important meal of the day, and it's even better when you are served in bed. In this episode chef Jernard whips up delicious lobster pancakes with maple bacon syrup, a fresh fruit salad, and a peach breakfast mimosa.
S4, EP14 "Homey Vibes"
In this episode Chef Jernard cooks up a meal that brings the vibes of comfort and home. He is making apple stuffed pork loin, creamy mashes sweet potatoes and sauteed fresh Bok Choy.
S4, EP15 "Fired Up"
Chef Jernard sizzles with a cast iron pan, preparing steak and shrimp fajitas and a mouthwatering tandoor chicken with Israeli couscous.
S5, EP13 "Lamb for Dinner"
"In this episode it's a meal that is spiced just right, first it's lamb lollipops, seasoned with jerkspice, then it's creamy roasted garlic mashed potatoes, and Sautéed green beans in tai chili sauceand sesame seeds."
S5, EP12 "Just Hands"
"Chef lays out some unique grab and go food that you may want to have at your next party. Onthe menu is bite sized deviled egg cheeseburger and a chopped southern fried shrimp BLT slider."
S5, EP11 "Full Flavored Vegetarian"
"Chef Jernard lays out a meatless meal that is full of flavor, he makes aBBQ'd jack fruit pulled pork like sandwich with creamy broccoli slaw. Then it's a plant basedsmash burger with sweet potato fries drizzled in garlic honey sauce."
S5, EP10 "Flavors of the South"
"Chef lays out a simple and delicious southern meal. First, it's Texas Caviar Black eye pea salad,then, Blackened sweet & spicy catfish with sauteed cabbage, followed by Char broiled oysterswith parmesan."