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New Soul Kitchen
Chef Jernard Well and chefs, whom specialize in different cuisines, share their passion.
New Soul Kitchen
S5, EP9 "New School Fish Fry""In this episode, it's a new school fish fry with battered and fried halibut fingers, a mix of sweetpotatoes and russet potatoes fries, all served with purple and green creamy coleslaw."
New Soul Kitchen
S3, EP5 "Pasta Baby"It's pasta night with Chef Jernard! He creates a great meals for the family right from the pantry. On the menu is Oxtail & Bow Tie Pasta, and then he lays out his Italian One Pot Fettuccine.
New Soul Kitchen
S3, EP6 "Next Level Burgers""Chef Jernard prepares the ultimate burger, it's a Smoked Gouda & Bacon Jam Burger on Texas Toast. Then his Next Level Chicken Burger is seasoned toperfection on a Waffle Buns served with Sweet Potato Fries!"
New Soul Kitchen
S3, EP7 "Tacos for Life""In this episode it's all about tacos. Chef Jernard makes his out of this world Nashville Hot Chicken Tacos with Coleslaw, then he cooks up a Blackened CatfishTacos with Pineapple Salsa!"
New Soul Kitchen
S5, EP13 "Lamb for Dinner""In this episode it's a meal that is spiced just right, first it's lamb lollipops, seasoned with jerkspice, then it's creamy roasted garlic mashed potatoes, and Sautéed green beans in tai chili sauceand sesame seeds."
New Soul Kitchen
S5, EP12 "Just Hands""Chef lays out some unique grab and go food that you may want to have at your next party. Onthe menu is bite sized deviled egg cheeseburger and a chopped southern fried shrimp BLT slider."
New Soul Kitchen
S5, EP11 "Full Flavored Vegetarian""Chef Jernard lays out a meatless meal that is full of flavor, he makes aBBQ'd jack fruit pulled pork like sandwich with creamy broccoli slaw. Then it's a plant basedsmash burger with sweet potato fries drizzled in garlic honey sauce."
New Soul Kitchen
S5, EP10 "Flavors of the South""Chef lays out a simple and delicious southern meal. First, it's Texas Caviar Black eye pea salad,then, Blackened sweet & spicy catfish with sauteed cabbage, followed by Char broiled oysterswith parmesan."
