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New Soul Kitchen
Chef Jernard Well and chefs, whom specialize in different cuisines, share their passion.
S3, EP3 "Show Stoppers"
Chef Jernard knows what's up when it comes to good seafood. This episode will turn a meat eater, into a lover of the sea. He cooks up Deep Fried King Crab Legs and Shrimp & Sausage Etouffee.
S3, EP4 "New School Southern"
Chef Jernard shows us what it's like to bridge the gap between old and new school flavors. He makes Crispy Baked Fried Chicken, Grilled Cabbage with Tai Chili And Mini Jalapeno Cornbread.
S3, EP5 "Pasta Baby"
It's pasta night with Chef Jernard! He creates a great meals for the family right from the pantry. On the menu is Oxtail & Bow Tie Pasta, and then he lays out his Italian One Pot Fettuccine.
S3, EP6 "Next Level Burgers"
"Chef Jernard prepares the ultimate burger, it's a Smoked Gouda & Bacon Jam Burger on Texas Toast. Then his Next Level Chicken Burger is seasoned toperfection on a Waffle Buns served with Sweet Potato Fries!"
S5, EP20 "Chef Jernard's Comfy Kitchen"
"In this episode, it's comfort food that's full of flavor. On the menu is BBQ oxtails withhomemade BBQ sauce, followed by Southern potato salad and sauteed asparagus with lemonpepper."
S5, EP19 "Etouffee It"
"Chef smothers his dishes in gravy and for those who don't know, that's called "etouffee" On themenu, Chicken & Sausage Etouffee Over Linguine, then he whips up Smothered /Etouffee'dPork chops with rice and okra."
S5, EP18 "Asian Flavors"
"It's all about Asian flavors in this episode. Chef cooks up flavorful General Tso's shrimp withjasmine rice. Then puts his spin on Buddha's delight, serving it up with chicken and beef. Hewraps things up with a citrus Saketini."
S5, EP17 "Perfect Night for Two"
"Chef shows how dinner for 2 can be made right at home. He makes a Jamaican spiced Rastapasta with shrimp and scallops, then, a wedge salad topped with candied bacon and garliccroutons. Followed by a coconut Mojito with toasted coconut."
