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TVGHD

Bonacini's Italy

In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.

S2, EP10 "Emilia-Romagna"

Chef Michael Bonacini delves into the Italian region of Emilia-Romagna to discover its iconic cuisine; he stays light with an airy mortadella mousse spread on fluffy flatbreads; cooking up tortellini in broth.

S1, EP14 "Veneto"

Michael prepares cuisine from Veneto, Italy.

S1, EP4 "Abruzzo"

Michael shows us diverse regional recipes like rolled meat crepes.

S1, EP3 "Puglia"

Michael makes some Apulian classics.

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In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.
Original Air Date: Jun 4, 2018
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
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