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In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.
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S2, EP1 "Basilicata"
Chef Michael Bonacini explores the bold and hearty flavours of the southern region of Basilicata with dishes like Pollo Alla Potentina.
In a contemporary kitchen, chef Michael Bonacini prepares dishes with connections to the traditions of a region in Italy.
Original Air Date: Jun 4, 2018
Rating: TVG
Playback: HD
2 seasons available on demand
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