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A sports-themed look at the New England dining and lifestyle scene featuring celebrity chefs and favorite restaurants of local athletes.
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"AMBA"
Dining Playbook checks out the new fast-casual spot AMBA, then heads to Vermont. Afterward, a return to the city to set sail with Sogno. Finally, visiting the classic Woods Hill for some refreshing summer cocktails.
"Smith & Wollensky"
Dining Playbook stops by the iconic Smith & Wollensky for a steakhouse meal, Then we check out the American fusion food at Estella. Then we check out the Latin restaurant Que Mas on the North Shore.
"Courts and Competition"
This week, we're heading to BOSSE in Natick for the ultimate pickleball experience, followed by the New Balance Indoor Nationals, and wrapping up with a delicious breakfast at Alltown Fresh.
"Women's History Month"
We're celebrating Women's History Month! We're kicking things off with Nia Grace and Jen Ziskin, then stopping by Flour Bakery to chat with Joan Chang. Next, we visit Bar Volpe with Karen from FMM for funding insights and wrap up at Mamaleh's.
"Fenway Excursions"
Dining Playbook explores Merai in Brookline, then we head to Fenway to try out the fresh sausages and rolls with the Piantedosi crew. Finally we make our way to Rhode Island to experience the fresh seafood at Matunuck Oyster Bar.
"New Restaurants"
Dining Playbook kicks things off at the new Italian restaurant La Padrona, then it's off to New Hampshire to learn more about Alltown's Fresh's latest partnership. The episode ends with the newest renovations at the Salem Waterfront Hotel.
"Courts and Competition"
This week, we're heading to BOSSE in Natick for the ultimate pickleball experience, followed by the New Balance Indoor Nationals, and wrapping up with a delicious breakfast at Alltown Fresh.
"Summer Wrap-Up Spots"
Wrapping up summer with some new dining spots. First, we explored Merai in Brookline, then checked out the brand-new Tavern in the Square on the South Shore, and finally traveled to Rhode Island for the perfect waterfront experience.
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