Andrew cooks up fried gar balls with a sweet and sour dipping sauce and utilizes the lean nilgai meat to make the ultimate Italian-style Sunday gravy, with homemade sausage, rolled braciole and red sauce, served over polenta.
Tastemade29m
Watch Andrew Zimmern's Field to Fire with Fubo
- 100+ channels of live sports & TV
- Up to 1,000 hours of Cloud DVR
- Stream on up to 10 screens at once
- No contract, no commitment
Starting at $79.99/mo
Additional taxes, fees and regional restrictions may apply