Nigella Lawson's Cook, Eat, Repeat

S1, EP4 "Grilled Steak with Anchovy Cream"

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Nigella dives into a historical cookbook to utilize one of her favorite ingredients: the anchovy. At her cocktail trolley, Nigella shakes up a cocktail using lemon juice and elderflower-a combination which inspired her lemon and elderflower pudding.

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