Watch S2, EP5: JFC with Fubo for $0 Today
Jamie prepares fried chicken with rainbow slaw, sweet sticky potato wedges, and charred corn.
Jamie prepares fried chicken with rainbow slaw, sweet sticky potato wedges, and charred corn.
How to watch
More episodes
Jamie's Money Saving Meals
S1, EP1 "Beef"Jamie cooks up a glorious mothership Roast Brisket of Beef with all the trimmings.
Jamie's Money Saving Meals
S1, EP4 "Chicken"Chef Jamie Oliver prepares roast chicken and uses the leftovers for chicken stew with dumplings.
Jamie's Money Saving Meals
S1, EP2 "Pork"Chef Jamie Oliver prepares a shoulder of pork and uses the leftovers in dim sum buns and meatloaf with spaghetti.
Jamie's Money Saving Meals
S1, EP5 "Lamb"Chef Jamie Oliver roasts a shoulder of lamb and uses the leftovers for Moroccan-style pastillas.
Jamie's Money Saving Meals
S2, EP6 "Pukka Curry"Jamie makes his authentic Pukka Curry with a thrifty cut of meat: chicken drumsticks.
Jamie's Money Saving Meals
S2, EP5 "JFC"Jamie prepares fried chicken with rainbow slaw, sweet sticky potato wedges, and charred corn.
Jamie's Money Saving Meals
S2, EP4 "Fish Tikka"Jamie Oliver makes fish tikka curry, spicy cheese and beans and many more delicious dishes.
More cooking shows
See allNext Level Chef
Chefs Gordon Ramsay, Nyesha Arrington and Richard Blais recruit talented chefs and take them under their wings as they face unique cooking challenges in a one-of-a-kind culinary gauntlet with the goal of finding the food world's newest superstar.
Andrew Zimmern's Wild Game Kitchen
A lifelong outdoorsman and chef, Andrew Zimmern demystifies cooking wild food over an open fire, creating delicious and easy meals, while sharing tips for sourcing, butchering and preparing game meat and fish.
Jamie Oliver Cooks Italy
Jamie travels through Italy to sample mouth-watering dishes and discover the simple secrets of Italy's best home cooking.
Barbecue: Smoke Out
They are old friends and experts in smoking, grilling and cooking outside. Watch Kevin Bludso and Noah Galuten show you how to let loose in the backyard, cracking jokes and cooking low-and-slow BBQ, hot-and-fast grilling, and so much more.