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Chef Pino Di Cerbo creates veggie dishes inspired by Sweden, Swedish turnips and granola; Mexico, radicchio tacos; Senegal, cashew-sweet potato maafe; Italy, bok choy fusilli.

Chef Pino Di Cerbo creates veggie dishes inspired by Sweden, Swedish turnips and granola; Mexico, radicchio tacos; Senegal, cashew-sweet potato maafe; Italy, bok choy fusilli.

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Global Veggies

S1, EP1 "France, Japan, Morocco, Mexico"

Chef Pino Di Cerbo creates veggie dishes inspired by France, French fennel soup; Japan, Unagi-style soy glazed figs; Morocco, Moroccan butter bean tagine; Mexico, asparagus ceviche.

Global Veggies

S1, EP2 "Thailand, France, Sweden, Italy"

Chef Pino Di Cerbo creates veggie dishes inspired by Thailand, carrot pad thai; France, ground cherry salad; Sweden, Swedish pecan balls; Italy, corn farrotto.

Global Veggies

S1, EP3 "Vietnam, Lebanon, China, Germany"

Chef Pino Di Cerbo creates veggie dishes inspired by Vietnam, Lebanon, China, and Germany.

Global Veggies

S1, EP4 "Italy, Morocco, Ethiopia, Jamaica"

Chef Pino Di Cerbo creates veggie dishes inspired by Italy, Morocco, Ethiopia, and Jamaica.

Global Veggies

S1, EP8 "South Africa, Iceland, Bangladesh, Spain"

Chef Pino Di Cerbo creates veggie dishes inspired by South Africa, braaied rapini; Iceland, cold Icelandic pepper soup; Bangladesh, edamame jhalmuri; Spain, Spanish broccoli tortilla.

Global Veggies

S1, EP7 "Sweden, Mexico, Senegal, Italy"

Chef Pino Di Cerbo creates veggie dishes inspired by Sweden, Swedish turnips and granola; Mexico, radicchio tacos; Senegal, cashew-sweet potato maafe; Italy, bok choy fusilli.

Global Veggies

S1, EP6 "Indonesia, Greece, Syria, Thailand"

Chef Pino Di Cerbo creates veggie dishes inspired by Indonesia's tomato nasi goreng; Greece's Greek melon salad; Syria's kidney bean hummus; Thailand's coconut curry cabbage rolls.

Global Veggies

S1, EP5 "Korea, Russia, Spain, El Salvador"

Chef Pino Di Cerbo creates veggie dishes inspired by South Korea, jicama kimchi; Russia, roasted eggplant salad; Spain, quinoa paella; El Salvador, Salvadorian grilled iceberg lettuce wedge.

A vegetarian cooking show featuring the return of Chef Pino Di Cerbo; each focused ingredient is prepared using signature flavors and techniques from a different country where it would be an unlikely visitor.
Starring: Pino Di Cerbo
Original Air Date: May 2, 2023
Genres: Home/CookingTV Series
Playback: HD
1 seasons available on demand
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