Watch S2, EP13: Clásicos brasileños for $0 Today
El chef Roberto Meneses da un recorrido por la gastronomía de su país natal, Brasil. Coxinha de pollo, moqueca de salmón blanco y tapioca de colores son los platillos para un viaje de sabores.
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S1, EP1 "Tradiciones adaptadas"
Freddy, cocinero y sommelier, prepara arroz rojo, pollo enchilado, salsa de morcilla con chocolate y quesadillas.

S1, EP2 "Mar y tierra"
La gastronomía mexicana es muy variada, y esta vez se prepara una mezcla de platillos usando productos del mar y de la tierra.

S1, EP3 "Recetas como la abuela"
Hoy vamos a preparar cuatro platos bien sencillos. La idea es utilizar ingredientes que solemos tener en casa.

S1, EP4 "Cena entre amigos"
Israel prepara chilaquiles rojos, chiles güeros rellenos de huitlacoche y otras sorpresas.

S2, EP13 "Clásicos brasileños"
El chef Roberto Meneses da un recorrido por la gastronomía de su país natal, Brasil. Coxinha de pollo, moqueca de salmón blanco y tapioca de colores son los platillos para un viaje de sabores.

S2, EP12 "Cocina para principiantes"
La cocinera Katherine Martinez prepara una cena para principiantes.

S2, EP11 "Tradición japonesa"
Akira Takeuchi, cocinera japonés, presenta tres recetas tradicionales de Japón que, aunque no son las más populares, sí pueden ser las más deliciosas.

S2, EP10 "Brunch perfecto"
En esta oportunidad se le dice adiós a la cena para preparar lo mejor para un brunch.
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